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Archive for June 2016

Buckwheat Noodle Salad

PrintBuckwheat Noodle Salad Ingredients1/4 cup plus 2 tablespoons rice vinegar 1 teaspoon sugar 2 tablespoons peeled and finely grated fresh ginger 1 tablespoon honey 2 tablespoons tamari 2 teaspoons toasted sesame oil 2 teaspoons chili sauce (recommended: Sriracha) 1/4 cup canola oil 12 ounces buckwheat noodles, cooked […]

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